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<blockquote data-quote="cutterjohn" data-source="post: 1355523" data-attributes="member: 109410"><p>I'm not so sure about his burn speed in step 3, but I will be starting to test this shortly myself.</p><p></p><p>General consensus at psx-scene.com is to burn at the highest speed that you get reliable backups with good media, and seems to be in 6-8X neighborhood from the majority of posters using various media and burners in one thread.</p><p></p><p>BTW: The voodoo burn speed continuously mantraed at psc-scene is 4X, which is what started the above thread, but IIRC it was a sub-question of another main topic by the OP.</p><p></p><p>Also don't forget to patch the backups before burning them to DVD or they just won't work, and with ESR CD games NEED to be converted to DVD format to work. from what I've read.</p></blockquote><p></p>
[QUOTE="cutterjohn, post: 1355523, member: 109410"] I'm not so sure about his burn speed in step 3, but I will be starting to test this shortly myself. General consensus at psx-scene.com is to burn at the highest speed that you get reliable backups with good media, and seems to be in 6-8X neighborhood from the majority of posters using various media and burners in one thread. BTW: The voodoo burn speed continuously mantraed at psc-scene is 4X, which is what started the above thread, but IIRC it was a sub-question of another main topic by the OP. Also don't forget to patch the backups before burning them to DVD or they just won't work, and with ESR CD games NEED to be converted to DVD format to work. from what I've read. [/QUOTE]
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@
K3Nv2
:
Depends
everyone mixing their flour now days
Today at 6:09 AM
@
Veho
:
That's whole wheat, right? Because all purpose flour is also made from wheat.
Today at 6:10 AM
@
K3Nv2
:
I'm not a flour expert I just snort it
Today at 6:12 AM
@
BigOnYa
:
There also is black rice flour, and its really black colored
Today at 6:13 AM
@
Veho
:
Today at 6:16 AM
@
Veho
:
Bruh that's gray.
Today at 6:17 AM
@
K3Nv2
:
That's ancientboi color
+1
Today at 6:17 AM
@
Veho
:
You need to add some activated charcoal.
+1
Today at 6:18 AM
@
Veho
:
Today at 6:18 AM
@
BigOnYa
:
I've seen some that are dark dark, my wifey uses it sometimes in her bs recipes
Today at 6:18 AM
@
K3Nv2
:
https://youtube.com/shorts/1Ic2tqw_AmM?si=JprHwElZWw_oO_ii
+1
Today at 6:21 AM
@
Veho
:
Cool.
Today at 6:33 AM
@
SylverReZ
:
@BigOnYa
, Seems like your wifey likes hers black.
+1
Today at 6:34 AM
@
Veho
:
"BS" stands for "Bowel Scraping" because that's what whole grain does.
+2
Today at 6:35 AM
@
K3Nv2
:
I've been eating honey wheat bread scrumptious
Today at 6:38 AM
@
K3Nv2
:
https://a.co/d/9xDkOHc
lol living on the edge
Today at 6:42 AM
@
BigOnYa
:
I like cinnamon raisin toast in the mornings, with my
vodka
orange juice.
Today at 7:18 AM
@
SylverReZ
:
https://www.youtube.com/watch?v=On3etueeGIg
Today at 7:27 AM
@
Veho
:
Eat da po-po? Same thing really.
Today at 7:29 AM
@
Veho
:
+1
Today at 7:29 AM
@
K3Nv2
:
https://youtu.be/rP_yWoH_Nxs?si=7CcXIGsDb26QQ5Fo
+1
Today at 7:39 AM
@
BigOnYa
:
Funny, but gotta be fake. Doubt that from the 60's
58 minutes ago
@
K3Nv2
:
Nah it has a track list
https://youtu.be/CUkizrR5aAU?si=swz4vzeVq3Wd37Tl
58 minutes ago
@
BigOnYa
:
Lol
56 minutes ago
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K3Nv2
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51 minutes ago
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