Costello
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Costello

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Help Users
  • BigOnYa @ BigOnYa:
    thats Gluten abuse, they would shoot you
  • K3Nv2 @ K3Nv2:
    Depends on the color chart
  • K3Nv2 @ K3Nv2:
    Wheat flour has a lower chance at survival
  • Veho @ Veho:
    Isn't wheat flour the whitest of the white?
  • Veho @ Veho:
    Rye would get shot at sight.
    +1
  • K3Nv2 @ K3Nv2:
    Depends
    img_5941-1.jpeg
    everyone mixing their flour now days
  • Veho @ Veho:
    That's whole wheat, right? Because all purpose flour is also made from wheat.
  • K3Nv2 @ K3Nv2:
    I'm not a flour expert I just snort it
  • BigOnYa @ BigOnYa:
    There also is black rice flour, and its really black colored
  • Veho @ Veho:
    Bruh that's gray.
  • K3Nv2 @ K3Nv2:
    That's ancientboi color
    +1
  • Veho @ Veho:
    You need to add some activated charcoal.
    +1
  • BigOnYa @ BigOnYa:
    I've seen some that are dark dark, my wifey uses it sometimes in her bs recipes
  • Veho @ Veho:
    Cool.
  • SylverReZ @ SylverReZ:
    @BigOnYa, Seems like your wifey likes hers black. :creep:
    +1
  • Veho @ Veho:
    "BS" stands for "Bowel Scraping" because that's what whole grain does.
    +2
  • K3Nv2 @ K3Nv2:
    I've been eating honey wheat bread scrumptious
  • K3Nv2 @ K3Nv2:
    https://a.co/d/9xDkOHc lol living on the edge
  • BigOnYa @ BigOnYa:
    I like cinnamon raisin toast in the mornings, with my vodka orange juice.
  • Veho @ Veho:
    Eat da po-po? Same thing really.
    Veho @ Veho: +1